Madeleines

by yoshimov

The history of Madeleines is not very clear, you can read about it in wikipedia, if you want, but one thing is for certain, they are one of the most famous french creations in the world.

Here are amazing pics an after that you'll find a couple of great recipes:


by superturtle


by foodistablog


by yomi955

Madeleines Recipe by yehting

Ingredients

makes 24

• 100g (3/4 cup) cake flour
• 100g (1/4 cup + 3 tbsp) sugar
• 2 eggs
• 120g (1 stick) butter, melted
• few drops of vanilla extract

It's good for tea time or late night snack. This is very light, so be careful don't eat too much at a time~ (haha)

1. Beat eggs, then add sugar into the bowl, use hand mixer on low speed, mix until fluffy.

2. Mix flour with the egg-sugar mixture, then add butter and vanilla extract, mixing just enough to incorporate.

3. Pour batter into mini muffin pan, fill 3/4 full. In preheated oven 325 degrees F, bake for 12-15 minutes. Let it cool on the wire rack then serve.

Video Recipe: