French Desserts
miércoles 31 de marzo de 2010
Beignet, the French Doughnut.
Beignet is a simple
fried doughnut
made from choux pastry or yeast dough, simple as that, the only diference with other dounuts is that they are square and they don't have a hole.
Photo by
_e.t
You can find the in the french quarter in New Orleans for example:
And here's a recipe:
Beignets, coffee and orange juice at Cafe DuMonde
by
pointnshoot
1 comments:
Molly
Feb 20, 2012 12:45 PM
This looks delicious! Thanks for the idea...and the
Sugar Rush
!
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This looks delicious! Thanks for the idea...and the Sugar Rush!
ResponderSuprimir